Sharing Pots & Platters

One Pot Party / Sharing Pots

Available at £12 per person, for a minimum of 10 people

Slow-Cooked Moroccan Lamb Tagine
Served with fennel, pea, & lemon couscous

Cassoulet de Toulouse
Smoked sausage, pork lardon & bean stew

American Style Chilli Con Carne
Served with cardamom rice & pitta bread

Fish Pie
Whitby Cove mixed fish & cheesy mash

Slow Braised Pig Cheeks
Served with mushrooms & potato gnocchi

Beef Shin Lasagne
with tomato & garlic sauce, served with tomato & olive bread

Roast Chicken Fricassee
With wild mushroom & carrot, served in a creamy white wine sauce

Boeuf Bourguignon
Beef slow cooked in red wine, shallots & smoked lardons, served with oxtail dumplings & garlic sautéed potato

Marseillaise Bouillabaisse
Fish stew with steamed potatoes & aïoli mayonnaise

Tunisian Vegetable Couscous
Tender vegetables with chickpeas & couscous

Vegetarian Lasagne
Aubergine, spinach, sunblush tomato & feta

Sharing Boards

Artisan Meat, Fish or Cheese Sharing Platters. Prices on request.

Charcuterie Board
Selection of artisan meats, house-made pâté, ham hock terrine, chutney, cornichons & selection of bread.

Fish Board
Poached salmon, smoked haddock terrine, potted shrimp, sea-trout gravadlax & selection of bread.

Cheese Board
Selection of continental cheeses, dried fruits, fresh grapes & french baguette.

Our sharing platters are perfect as a starter for any event, or as a lighter meal option.

All prices include VAT