Mothers Day

Treat mum with our delicious Mothers Day menu. It’s £17.99 for three courses and £7.99 for children under 10 (you’ll find the children’s menu further down.)

Serving from 12.00 till 20.00

Starters
Pea & Watercress Soup with a Citrus Sour Cream

Smoked Salmon with a Radish Salad served with Toasted Rye Bread & Chive Crème Fraîche

Chicken Liver Parfait with a Spiced Orange & Apricot Chutney served with Toasted Brioches

Ham & Wild Garlic CroquettesWith Endive Salad & Aïoli

Haddock & Fennel Fishcake with Hollandaise Sauce

Main Courses
Roast Sirloin of Local Beef with Yorkshire Pudding, Roast Potatoes & Seasonal Vegetables

Pan Fried Salmon with New Potatoes, Buttered Peas & White Wine Sauce

Free Range Yorkshire Chicken with Leek Mash, Crisp Pancetta & Wild Mushrooms Fricasse

Butternut squash, Sweet potatoes & Beans Stew served with Pilau Rice & Toasted Almonds

Roast Pork Loin with Dauphinoise Potato, Green Beans & Rosemary Gravy

Desserts
Cherry & Almond Tart with Crème Chantilly

Chocolate Brownie with Vanilla Ice Cream

Ginger Parkin with Raspberry Coulis, Honeycomb Pieces & Lemon Sorbet

Apple & Blackberry Crumble with Cinnamon Custard

Classic Crème Brûlée

Children Menu (£7.99)
Starters

Yorshire Pudding with Rich Gravy

Homemade Tomato Soup

Cheesy Garlic Bread

Main Course

Pork Sausages, Homemade Mash Potatoes & Rich Gravy

Fishcake with Hollandaise Sauce

Chicken Goujon with French Fries

Desserts

Chocolate Mousse

Vanilla ice Cream