Mother’s Day Menu

Mother’s day always books up fast. The special menu is 3 courses at a set price of £18 per person.

Mother’s Day 2020

£18 / person (3 course)

£8 / children under 10

Serving from 12.00 till 20.00 (3 sitting options)

Starters

Asparagus & spring vegetable soup with crème fraiche (V)

Tartare of smoked salmon with mango & avocado

Chicken liver parfait with spiced orange & apricot chutney

Served with toasted brioche

Warm salad of bacon, black pudding and chicken

Haddock & fennel fishcake with hollandaise sauce

Main Courses

Roast sirloin of local beef with Yorkshire pudding, roast potatoes

& root vegetables

Pan-fried salmon with new potatoes, buttered peas & white wine sauce

Chicken fricassee with mixed vegetables

Butternut squash & sweet potato risotto (VE)

Roast pork with mashed potatoes, asparagus & rich gravy

Desserts

Cherry & almond tart with crème chantilly

Vegan chocolate brownie with vanilla ice cream (VE)

White chocolate cheesecake with raspberry coulis & passionfruit sorbet

Pear & chocolate crumble with cinnamon custard

Classic crème brûlée

Children Menu

Starters

Yorkshire pudding & gravy

Homemade tomato soup

Cheesy garlic bread

Main Course

Pork or vegetarian sausages, homemade mash potatoes & gravy

Fishcake with hollandaise sauce

Chicken goujons with french fries

Desserts

Chocolate mousse

Vanilla ice cream

 

Please note a 10% service charge for bookings of 8 + guests.

Thank you Join us at Tallulah’s Wine Bar and choose from Cocktails, Spirits, Wine or a large range of Beers.