Our great value early bird offers a fixed price menu.

Between 17.30 and 18.30 you can choose two courses for £16.99 or three courses for £18.99. Between 18.30 and 20.30 choose two courses for £18.99 or three courses for £21.99.

The a la carte menu is also available all evening.

Prix Fixes

Two courses £16.99 Three courses £18.99 (between 17.30/18.30)

Two courses £18.99 Three courses £21.99 (between 18.30/20.30


Soy & Beetroot Marinated Salmon, with Fennel Pollen Cream


Pollock & Seaweed Fritters, with Brown Crab Mayonnaise


Ham Hock Terrine, with Piccalilli & Toasted Hazelnuts


Warm Salad of Sun Dried Tomato, Soya Beans, Jersey Royal, 

Spicy Sweet Potato, Coriander & Chilli Dressing


TerraceMADE Black Pudding, Crispy Bacon, Poached Duck Egg

& Chive Hollandaise Sauce


Main Courses

Red Beer-Braised Saddleback Pork Cheeks

Served with Creamed Carrots & Crispy Potatoes


Crispy Salmon with Sweet & Sour Cabbage, Poached Pakchoi

Served with a Spicy Sauce


Crispy Pork Belly & Black Pudding

Served with Celeriac Remoulade & Apple Purée


Ballotine of Turkey with Spinach & Gruyere Cheese

Served with Braised Baby Gems, Fondant Potato & Thyme Jus


Tart filled with Roasted Butternuts, Curried Aubergine, Chargrilled Artichokes

& Melted Feta Cheese, with Coconut Dressing


Slow Cooked Blade of Beef

Served with Potato Dauphinois, Braised Chicory & Crispy Pancetta.


Food Allergies & Intolerance 

Please speak to our staff about the ingredients in your meals when making you order.

(GF)Gluten free, (V)Vegetarian 

Please note a 10% service charge for bookings of 8 + guests , Thank you