EARLY BIRD (Prix FIXES)

Our great value early bird offers a fixed price menu. Between 17.30 and 18.30 you can choose two courses for £16.99 or three courses for £18.99. Between 18.30 and 20.30 choose two courses for £18.99 or three courses for £21.99. The a la carte menu is also available all evening.

Prix fixes
Two courses £16.99 Three courses £18.99 (between 17.30/18.30)
Two courses £18.99 Three courses £21.99 (between 18.30/20.30 )

Starters

Grilled Red Mullet, Pea Velouté & Crispy Egg

Pan Fried Pigeon, Roquefort, Mushroom a la Grecque
Served with Red Wine Gnocchi

Buffalo Mozzarella , Broad Beans, Mint & Lemon Salad
Served with Tomato Vinaigrette

Beetroot Cured Pickled Herring, New Potato & Pea Presse
Served with Herb Dressing

Home Smoked Duck, Sautéed Jerusalem Artichokes & Wild Mushrooms
Served with Poached Grapes & Port Reduction

Main-Courses

Buttered Pork Fillet, Roasted Fennel & Sticky Pig Cheeks Hot Pot
Served with Olive Oil Mash & Caraway Sauce

Salmon Fillet, Burned Butter Shrimps with Pickled Vegetables & Apple Granny Smith Balls          served with Saffron Aioli

Pressed Chicken Breast, Braised Chicory, Smoked Garlic
& Oxtail Bonbon served with Dauphinoise Potatoes

Braised ox Cheeks with Root Vegetables Purée
Fondant Potato, Salted Caramel Onion & Sautéed Wild Mushrooms

Pan Fried Pollock, Sautéed Octopus & Seafood Risotto
Served with Sweet Corn Foam

Please note a 10% service charge for bookings of 8 + guests , Thank you
Join us at Tallulah’s Wine Bar and choose from Cocktails,Spirits,Wine or a large range of Beers.